Give Edible Insects a Chance as an Alternative High-Quality Protein Source, say Scientists — Global Issues

Give Edible Insects a Chance as an Alternative High-Quality Protein Source, say Scientists — Global Issues

A variety of insect-based delicacies. It is estimated that 2.5 billion people around the world eat insects as part of their regular diet. Encouraging the eating of insects could have health and climate change benefits. Credit: icipe by Joyce Chimbi (nairobi) Friday, May 06, 2022 Inter Press Service Nairobi, May 06…

Big Business Depletes Nature, Big Business Supplants Naturewith Synthetic Food — Global Issues

Big Business Depletes Nature, Big Business Supplants Naturewith Synthetic Food — Global Issues

If forest loss continues at the current rate, it will be impossible to keep warming below two degrees Celsius as pledged in the Paris Agreement. Credit: José Garth Medina/IPS by Baher Kamal (madrid) Wednesday, April 27, 2022 Inter Press Service MADRID, Apr 27 (IPS) – In case you were not aware,…