Give Edible Insects a Chance as an Alternative High-Quality Protein Source, say Scientists — Global Issues
A variety of insect-based delicacies. It is estimated that 2.5 billion people around the world eat insects as part of their regular diet. Encouraging the eating of insects could have health and climate change benefits. Credit: icipe by Joyce Chimbi (nairobi) Friday, May 06, 2022 Inter Press Service Nairobi, May 06…